Text written in Basque and translated automatically by Elia without any subsequent editing. SEE ORIGINAL
Dioxin food
1998/04/01 Elhuyar Zientzia Iturria: Elhuyar aldizkaria
Dioxins that have become so popular with us in a few months due to incineration facilities are news these days. According to researchers at Ehime University in Japan, the dangerous carcinogenic dioxin can be destroyed by a fungus.
The original place of residence of this fungus is the pruned wood. Recently, Japanese researchers discover that they have a fondness for “eating” dioxin.
For 15 days they have had the fungus surrounded by dioxins and have observed that it has managed to break down 85%. Now researchers are trying to be more efficient.
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